A form of iron, specifically iron(ii) ascorbate. it's a gentler form of iron compared to ferrous sulfate, often better tolerated by the digestive system.
An essential b vitamin crucial for red blood cell formation, cell growth, and the development of the neural tube during pregnancy.
Treatment of iron deficiency anemia.
Prevention of iron deficiency anemia, especially in individuals at risk (e.g., pregnant women, women of childbearing age, vegetarians).
Supplement to increase folic acid levels in individuals with deficiency.
Ferrous ascorbate is readily absorbed by the body and used to produce hemoglobin, the oxygen-carrying protein in red blood cells. Folic acid plays a critical role in DNA synthesis and red blood cell maturation, working synergistically with iron to improve anemia.
Store in a cool, dry place, away from direct sunlight and moisture. Keep out of reach of children.
Always follow the dosage instructions provided by your doctor or pharmacist.
Do not exceed the recommended dose.
Take with food to minimize stomach upset.
Gastrointestinal upset (constipation, nausea, diarrhea)
Darkening of stools (this is normal)
Mild abdominal pain
Allergic reactions (rare)
Moderate alcohol consumption might not significantly interfere, but excessive alcohol can impair iron absorption.
Generally safe, but side effects like nausea could impair alertness. Consult your doctor if concerned.
Folic acid is crucial during pregnancy. However, always consult a healthcare provider before taking any medication during pregnancy or breastfeeding.
Dosage should be adjusted according to the child's age and weight. Consult a pediatrician.
Caution is advised in individuals with kidney disease; consult a nephrologist.
Consult a hepatologist if you have liver disease as iron overload can occur
Your doctor or pharmacist
Relevant medical journals and databases (PubMed, etc.) – specific references would need to be added based on specific product information
